I am so excited about this blog, Daily Bites, my sister found recently. Today they posted this recipe for Flourless Pumpkin Pecan Cookies. We just made them during our break from school and they are soooo yummy. I did put the chocolate chips in instead of the raisins so mine are not totally fruit sweetened but still very good for you. I found the quinoa flakes at Fred Meyer in the gluten free section. You can order them online as well. I was thinking about my wonderful pumkin gingerbread recipe that I will miss so much this year but these make up for it and are almost just as tasty! Enjoy!
**** Update ***** I was not to thrilled with the quinoa flakes - they tend to make it a little bitter so I used gluten free oats the next time I made them and they were really good! Even my non gluten free friends liked them :-)
Tuesday, September 28, 2010
Flourless Pumpkin Pecan Cookies - Fruit Sweetened
Posted by Ruth at 10:47 AM
Labels: Cookies, dairy free, egg free, gluten free
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